Whether it's baking bread for the general population or maintaining product temperatures during food delivery; end product quality is directly proportional to the effectiveness of the device used to heat or cool that product.
Attend this complimentary webcast on CFD thermal and flow simulation for equipment design in the food industry. IMAGNiT CFD Expert Rob Taylor will discuss the impact that analysis insight can have on performance areas like uneven heating, flow uniformity, reliability, energy efficiency, air curtains, increasing production speeds and keeping food fresher longer.
Don't miss this valuable webcast. Sign up here: http://www.imaginit.com/events/registration?eventid=a2w70000000050kAAA
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09/16/2013
CFD Analysis for Cooking Equipment design
Posted by IMAGINiT Technologies on 09/16/2013 at 04:25 PM in CFD Strategy, Thermal Management | Permalink
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